Kaitlin, Catering General Manager, graduated from the Art Institute of Atlanta in 2011 with her Bachelors in Fashion Marketing & Management. Moving back to Arizona shortly after graduation, she was immediately drawn to the event industry because of its correlation to fashion and current trends. She started originally with The Herb Box restaurant as a hostess at DC Ranch but transferred to the Catering + Events team due to her experience of producing elaborate fashion shows and other industry events in Atlanta. Over the last several years with The Herb Box Catering + Events, she has spent time as a Sales Assistant, Sales Coordinator, Events & Operations Coordinator and is now the Catering General Manager.
Kara, Catering Sales Coordinator, attended Arizona State University. She received a Bachelors of Science in Tourism Development and Management with a certificate in Meeting and Convention Sales. During her time at Arizona State she started a student chapter of The National Association of Catering and Events. After graduation, Kara held an internship with Marriott International, which grew her love for customer service and corporate settings. Now, she combines her love for events and customer service by joining The Herb Box Catering & Events team.
Pamela, Catering Sales Coordinator, attended University Of Central Florida where she earned her Bachelor’s degree in Hospitality with a focus in Event Management, from the Rosen College of Hospitality. Pamela started her event career at Heaven Event Center, a modern wedding & event venue, as an Assistant Sales Coordinator. After spending some time as the Sales Coordinator for another venue, Pamela took some time away from the events industry. However, her interest of creating close relationships with clients and creating memorable events led her back to her true passion of events and join The Herb Box Catering & Events team.
Haleigh, Catering Event Coordinator, completed her Bachelor’s degree in Hospitality Management with a Business Minor from Kansas State University. During her time at K-State she completed a three-month intensive internship with The Sax Agency for the Amber Rose Social Injustice campaign. Haleigh as spent time as the Event Sales and Marketing Assistant at the London Bridge Resort in Lake Havasu in addition to planning events independently such as university events and ribbon cutting events for local businesses. Through these experiences, she realized her true passion for events and sales and is able to utilize her skills with The Herb Box Catering & Events team.
Kara, Catering Sales Coordinator, attended Arizona State University. She received a Bachelors of Science in Tourism Development and Management with a certificate in Meeting and Convention Sales. During her time at Arizona State she started a student chapter of The National Association of Catering and Events. After graduation, Kara held an internship with Marriott International, which grew her love for customer service and corporate settings. Now, she combines her love for events and customer service by joining The Herb Box Catering & Events team.
Pamela, Catering Sales Coordinator, attended University Of Central Florida where she earned her Bachelor’s degree in Hospitality with a focus in Event Management, from the Rosen College of Hospitality. Pamela started her event career at Heaven Event Center, a modern wedding & event venue, as an Assistant Sales Coordinator. After spending some time as the Sales Coordinator for another venue, Pamela took some time away from the events industry. However, her interest of creating close relationships with clients and creating memorable events led her back to her true passion of events and join The Herb Box Catering & Events team.
Haleigh, Catering Event Coordinator, completed her Bachelor’s degree in Hospitality Management with a Business Minor from Kansas State University. During her time at K-State she completed a three-month intensive internship with The Sax Agency for the Amber Rose Social Injustice campaign. Haleigh as spent time as the Event Sales and Marketing Assistant at the London Bridge Resort in Lake Havasu in addition to planning events independently such as university events and ribbon cutting events for local businesses. Through these experiences, she realized her true passion for events and sales and is able to utilize her skills with The Herb Box Catering & Events team.